This grilled salmon avocado sushi with Dyon sauce is a new style of Japanese taste. This fusion dish was created based upon traditional Japanese cuisine but with the charm in the chef's culinary art that comes with creative and witty that can mix ingredients from two different cultures (Japanese and French) together and turn it into this amazing fusion dish.
With Fundamental notion of Japanese cuisine, people around the world find this diet very interesting, enjoy the appealing visual delight of the food at its first sight and obtain pleasure by tasting its savor.
" This plate is enhanced with international twist and made it a delightful Japanese-Western fusion ".
A - 05.09.2011
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